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Autoclaves TERRA Food-Tech® with food pasteurization function

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  • Quick cooling
  • Pressure assistance
  • Fast inactivation of microorganisms and spores

TERRA Food-Tech® autoclaves are designed for sterilizing and pasteurizing food in containers, utilizing a temperature probe placed in the sample product. This allows for excellent control of the entire process while preserving the organoleptic properties and minimizing potential changes in the nutritional properties of the end product.



Key Features:

    • Rapid inactivation of microorganisms and spores
    • Pressure assistance to prevent deformation or cracking of containers
    • Quick cooling to avoid overcooking packaged food products
    • Time optimization through direct control ensuring proper pasteurization and sterilization
    • Preserves the organoleptic and nutritional properties of the product
    • Includes a heart probe for samples and a set for perforating caps
    • User-friendly with a color touchscreen and the capacity to store up to 50 programs


Specifications:

Model

Capacity [l]

External dimensions [mm]

Temperature [°C]

Maximum pressure [bar]

Power [W]

Weight [kg]

Voltage [V]

CFS-28V

33/30

505 x 580 x 1110

50-130

2,1

3200

90

230

CFS-50V

55/48

505 x 580 x 1290

110

CFS-75V

79/73

610 x 700 x 1185

6000

140

400

CFS-110V

115/104

610 x 700 x 1435

180

CFS-150V

175/150

750 x 820 x 1400

9000

265

Model Capacity
CFS-28V 33/30 [L]
CFS-50V 55/48 [L]
CFS-75V 79/73 [L]
CFS-110V 115/104 [L]
CFS-150V 175/150 [L]

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